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SHAREABLES
SPINACH DIP
single 18
spinach and artichoke served with tortilla chips
add lump crab +12
CHILI GLAZED GULF SHRIMP 23
fried crisp and tossed in a chili glaze sauce
ASIAN SESAME CAULIFLOWER 15
crispy fried cauliflower tossed in a Asian zing sauce
topped with toasted sesame seeds, and chives
BREAKFAST QUESADILLA 15
crispy flour tortilla filled with scrambled eggs, your
choice of bacon or chorizo, and a cheese blend served
with salsa, sour cream, and guacamole on the side
AVOCADO TOAST 12
smashed avocado atop a toasted crostini sprinkled with
everything bagel spice, goat cheese and micro greens,
finished with hot honey and a balsamic glaze
HANDHELDS
WARWICK CHEDDAR BURGER 18
one 6oz kobe patty with smoked cheddar and bourbon caramelized onions on a brioche bun dressed with house sauce, butter lettuce, pickles, and tomatoes, served with dusted house chips
Add Egg +2
BREAKFAST SANDWICH 15
flakey croissant stuffed with a choice of bacon or sausage, scrambled eggs, and cheddar cheese served with a side of green chili hash
HOT CHICKEN SANDWICH 17
Nashville style fried chicken with house sauce, pickles, and a super slaw served on a sesame seed bun served with dusted house chips
Add Egg +2
ENTREES
SMOKED OXTAIL HASH 34
smoked oxtail with 2 eggs of your choice resting atop skillet potato hash
GULF SHRIMP & GRITS 35
chargrilled jumbo shrimp, resting atop pimento cheese grits covered with sriracha garlic butter
WARWICK FRIED CHICKEN & WAFFLES 28
butter pecan waffles and crispy chicken served with a side of maple syrup and whipped butter
Add Makers Mark maple syrup +2
LOBSTER BENEDICT 32
scampi toasted brioche bread topped with sliced avocado, poached egg and lobster tail topped with
cajun hollandaise
STUFFED TRES LECHES FRENCH TOAST 25
tres leches french toast breaded with corn flakes, fried till golden brown and stuffed with sweet nutella cream
AMERICANA CLASSIC 18
traditional breakfast plate served with your choice of sausage or bacon, two eggs your way, texas toast, and green chili hash
SALADS
THE HOUSE 17
mixed up greens, cheddar, red onions, rustic croutons, tomatoes, carrots, cucumbers and a cilantro ranch dressing
ALL HAIL CAESAR 15
local sourced baby romaine, grated reggiano, rustic croutons and house-made Caesar dressing
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