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SHAREABLES
THE DIP
spinach and artichoke served with tortilla chipssingle
17 / shareable 22 / add lump crab +12
CHILI GLAZED GULF SHRIMP 23
fried crisp and tossed in a chili glaze sauce, topped with japanese aioli
TRUFFLE FRIES 15
tossed in parmesan cheese and garlic
TRUFFLE LEMON PEPPER WINGS 17
fried crisp with a splash of truffle
ASIAN SESAME CAULIFLOWER 15
crispy fried cauliflower tossed in a Asian zing sauce topped with toasted sesame seeds, and chives
BURGERS & SANDWICHES
SHRIMP POBOY 19
toasted French bread, dressed with special remoulade sauce then stuffed with jumbo fried shrimp, lettuce, tomato, pickles and served with dusted house chips
HOT CHICKEN 17
Nashville style fried chicken with house sauce, pickles, and a super slaw served on a sesame seed bun served with dusted house chips
THE BLACK TIE BURGER 25
grilled 6oz Kobe beef burger with cheddar cheese, candied bacon, caramelized onions, sriracha mayo and bbq sauce on a buttered sesame bun
GRILLED TURKEY CLUB 15
roasted turkey breast on sourdough bread and tilled with bacon, cheddar cheese, lettuce, tomato and brushed with mayo, served with dusted house chips
ENTREES
SMOKED RIBS 30
half rack of pecan smoked spare ribs glazed with a signature spicy bbq, served over super slaw and accompanied with dusted house chips
CAJUN PASTA 25
blackened chicken, andouille sausage, green and red peppers and onions sautéed into a cajun cream sauce topped with parsley and shaved parmesan, accompanied with garlic buttered bread
PASTA TOSCANO 25
roasted mushrooms, tomatoes, parmesan, and house-made pappardelle pasta inside of a light garlic cream sauce
SNAPPER ORLEANS 40
blackened snapper filet with our jambalaya risotto finished with lump crab meat and citrus beurre blanc
SOUPS & SALADS
HOUSEMADE GUMBO
cup 8 bowl 12
chicken and sausage gumbo with white rice
add seafood +6 cup | bowl +10
NOT A WEDGE 14
hearts of romaine, bacon, tomatoes, bleu cheese crumbles, spiced pecans and house-made herb buttermilk dressing
THAI AHI TUNA SALAD 25
sliced ahi tune, crispy pad Thai noodles, crispy wanton strips, arugula, chopped peanuts, mango, basil, mint, cherry tomatoes, carrot shred and house-made peanut vinaigrette
ALL HAIL CAESAR 15
local sourced baby romaine, grated reggiano, rustic croutons and house-made Caesar dressing
THE HOUSE 10
mixed up greens, cheddar, red onions, rustic croutons, tomatoes, carrots, cucumbers and a cilantro ranch dressing
DRESSINGS
Buttermilk Ranch, Apple Vinaigrette, Peanut Vinaigrette, Cilantro Ranch, Caesar, Oil & Vinegar
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